Ingredients: Sorghum, glutinous rice, rice, wheat and corn
Tasting Notes: This has a hint of Tofu with a citrus taste and lingers in the throat.
Description: The government merged several workshops in 1956 to form the Liuyanghe distillery. In 1998 the Hunan Zhonghan group bought Liuyanghe. Now it has a capacity of 36,000 tonne a year.
4 thoughts on “Liuyanghe 50 Year Baijiu Chinese Liquor Reviews”
Liuyanghe 50 Year baijiuThe high alcohol percentage does not hinder the tasting, but some drops of water are welcome. All the typical baijiu fragrances are present in the excellent bottling. A citrus aftertaste. A long finish prolongs the happiness....Reply
Liuyanghe 50 Year baijiuThe nose is really dominated by the alcohol notes and is rather simple, without complexity. A rather simple taste without any surprise. A citrus finish without any depth.Reply
Liuyanghe 50 Year baijiuA first tasting gave a very alcohol nose, slightly citrus, with spicy and peppery hints, followed by a taste confirming the impression. The finish could be longer.Reply
Liuyanghe 50 YearThe first impression is of ethanol, with a citrus character. A kind of light acidity also. A short but nice finish.Reply
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4 thoughts on “Liuyanghe 50 Year Baijiu Chinese Liquor Reviews”