Baijiu Brand Name: Hong Kong Baijiu
Aroma: Strong Aroma Baijiu
ABV: 43%
Ingredients: Sorghum, wheat, corn rice and glutinous rice
Tasting Notes: It has a soft apple and lawn fragrance to the nose, with floral and caramel notes on the mouth
Description: Charles Lanthier established 500 spirits in 2013 and launched Hong Kong Baijiu in 2014 aimed towards the Western cocktail bars. Although it is distilled in Sichuan, it has been slightly adjusted for Western tastes, sold in the North American market
Our Score
4 thoughts on “Hong Kong Baijiu Chinese Liquor Reviews”