Tasting Notes: This has a faint scent of pear and is the strongest in the family which also include a 22% ABV and a 28% ABV baijiu.
Description: Danquan was formerly the state owned Nandan distillery and established in 1956. Danquan distillery’s annual output is stated as being 20,000 tonne of rice aroma, 10,000 tonne of strong aroma and 6,000 tonne of sauce aroma. Mainly sold in south China’s Guangxi province.
4 thoughts on “Danmi Baijiu Chinese Liquor Reviews”
DanmiThe nose is marked by pear, with some rice hints on the background; and is relatively plain, with some slightly acid touches. The finish is long.Reply
DanmiA traditional baijiu. The rather low alcohol percentage does not spoil the general impression.Reply
DanmiThe palette, is slightly fruity, with acidic hints. The finish is, blandReply
DanmiThe nose is marked by spice, with some fruit hints on the background; A rather complex nose, The taste does not really respond to the expectations aroused by the nose and is relatively plain, with a long finish.Reply
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4 thoughts on “Danmi Baijiu Chinese Liquor Reviews”